And just like that, another weekend is upon us! Baby girl's crib is being delivered today which means that we are getting ever so close to be done with her nursery. I walk in there probably a dozen times a day just to look around and imagine what it will be like when she's here. I'm so happy with the way it's come together and can't wait to share the final reveal with you guys! In the meantime, I'm trying to stay (somewhat) active and eat (somewhat) healthy these last couple of weeks. Ever since my sister gave me this cookbook for Christmas, I have been on a bit of a salad kick. I have to admit, sometimes the amount of time consuming chopping, peeling, mincing , and mixing seems like overkill for a salad, but that first bite usually reminds me that it's all worth it! As we start to tiptoe towards spring, there's nothing as fresh and inviting as a delicious salad for some al fresco dining. Here are 10 recipes that are sure to be both delicious and nutritious! Have a great weekend, friends!
1. Beet and Blood Orange Salad from A House in the Hills
2. Chicken Power Bowls with Crispy Baked Garbanzo Beans from Iowa Girl Eats
3. Roasted Sweet Potato and Quinoa Salad from The Bojon Gourmet
4. Celery Salad with Celery Root and Horseradish from Bon Appetit Magazine
5. Chopped Power Salad from Oh My Veggies
6. Shredded Brussel Sprout Salad from What's Gaby Cooking
7. Kale and Quinoa Winter Salad from A Happy Food Dance
8. Sauteed Crab and Avacado Herb Salad from Saveur Magazine
9. Grilled Peach and Rocket Salad with Honey Lemon Dressing from Inspired Food
10. Snap Pea and Burrata Salad from Bon Appetit Magazine
Jessica says
Thanks for sharing the Kale and Quinoa Winter Salad!
Kay schoening says
They all look so good!
Molly {Dreams in HD} says
so many delicious recipes! i'm especially interested in the snap pea and burrata salad and the beet and blood orange one. thanks for the healthy inspiration 🙂